Organic Roti Flour

Ingredients :

• Whole Wheat Atta (Khapli)
• Defeated Peanut Flour
• Soy Flour
• Defeated Coconut Flour
• Almond Flour
• Flax Seeds
• Barley 
• Sprouted Chick Pea Flour
• Soy Fiber
• Common Salt
• Methi Seed Powder
• Jamun Seed Powder
• Kerala Seed Powder (Bitter Guard)
• Jackfruit Flour

Product Description :

• Diabetic-Friendly Formula: Specially crafted for individuals with diabetes, this flour blend supports healthy blood sugar levels with low glucose and carbohydrate content.
• Protein-Packed Ingredients: A unique mix of whole wheat (khapli), defatted peanut flour, soy flour, and almond flour offers a high-protein content to aid in muscle maintenance and overall health.
• High in Fiber: Enriched with flax seeds, barley, soy fiber, and sprouted chickpea flour, Twin Diabetes Atta provides an excellent source of fiber, promoting digestion and satiety.
• Naturally Nourishing Additives: Methi seed, jamun seed, karela (bitter gourd), and jackfruit flour, known for their traditional blood sugar control properties, are blended to enhance health benefits.
• Minimal Carbohydrates: This low- carb atta is ideal for reducing sugar spikes and maintaining steady energy levels throughout the day.
• Versatile and Delicious: Suitable for making a variety of diabetic-friendly breads, including rotis and parathas, with a pleasant nutty flavor.
• Wholesome Health Benefits: Designed to contribute to better health outcomes, supporting metabolic health, digestive wellness, and improved nutritional intake.
• Gluten-Free: Made entirely with gluten-free ingredients, ideal for those with gluten intolerance or celiac disease.
  
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